Arnaud阿爾諾
Flavour
- Aroma
- Woody
- Body
- Spirit-forward
- Colour
- Red
- Style
- Short drink
Ingredients
- Gin30 ml
- Vermouth30 ml
- Blackcurrant Liqueur30 ml
Served
- Glass
- Martini glass
- Ice
- Served up
- Technique
- Stir
Method
Stir equal parts gin, vermouth and blackcurrant liqueur with ice until well chilled, then strain into a chilled cocktail glass.
About this drink
Equal parts gin, vermouth and blackcurrant liqueur, the same frame as the Parisian. Accounts of the name differ and the written record is thin. What is certain is the colour: cassis turns a martini-shaped drink deep red, and the sweetness stays at the end.