Between the Sheets床笫之間

Flavour

Aroma
Fruity
Body
Spirit-forward
Taste
Sour
Colour
Yellow
Style
Short drink

Ingredients

Served

Glass
Coupe
Ice
Served up
Garnish
Lemon twist
Technique
Shake

Method

Shake the rum, cognac, triple sec and lemon juice with ice, strain into a chilled coupe and finish with a twist of lemon.

About this drink

The frame is a sidecar, brandy with triple sec and lemon, plus a measure of rum. The recipe is in the 1930 Savoy Cocktail Book and is often credited to Harry's New York Bar in Paris, though accounts differ.