Gin Fizz琴費士

Name: Gin Fizz 琴費士
Ingredients: Gin 45 ml; Lemon Juice 30 ml; Syrup 10 ml; Soda some

Flavour

Body: CrispSparkling
Colour: White
Style: Long drink

Ingredients

Gin45 ml
Lemon Juice30 ml
Syrup10 ml
Sodasome

Served

Glass: Highball glass
Ice: Ice cubes
Garnish: Lemon wheel
Technique: ShakeBuild

Method

Shake the gin, lemon juice and syrup with ice, strain into an ice-filled highball glass, top with soda and add a lemon wheel.

About this drink

The fizz is a nineteenth-century American bar family: a sour lengthened with soda and drunk while the bubbles last. The Gin Fizz appears in bartending guides from 1876, and later produced the Ramos version in New Orleans.