Singapore Sling新加坡司令

Flavour

Colour
Orange
Style
Long drink

Ingredients

Served

Glass
Hurricane glass
Ice
Ice cubes
Garnish
Pineapple wedgeCocktail cherry
Technique
Shake

Method

Shake all the ingredients with ice and strain into an ice-filled hurricane glass. Garnish with a slice of pineapple and a cherry.

About this drink

The story goes that Ngiam Tong Boon mixed a pink gin sling at the Long Bar of Raffles Hotel in Singapore around 1915. No original recipe survives; the pineapple-led version served today was reconstructed from memory in the 1970s, and accounts differ.